Monday 9 June 2014

Cookie Stamps - Orange Cookies- By Stacey

Just wanted to share this I used cookie stamps today for the first time and they are so fun and really make the cookie classy! 
I made these orange flavoured cookies as I had a couple of oranges I needed to use. These are quite subtle sort of vanilla cookies with an orange infusion very lovely and really quick and simple. I think next time instead of decorating with white chocolate I will add white chocolate chunks to the dough. 


Orange Biscuit Recipe

2 & 1/2 cups plain flower 
1 tsp baking powder 
1/4 tsp salt 
1 egg
1 cup sugar
125g butter 
orange rind of 2 oranges 
3 tbls fresh orange juice 
white chocolate melted

Heres How
Preheat oven 180 and line backing trays with baking paper
Step 1 - Rub the orange rind through the sugar with your fingers. 
Step 2 - Using beaters cream butter and your orange sugar until fluffy 
Step 3 - Add the egg and juice and keep mixing 
Step 4 - Combine dry ingredients and slowly add to wet ingredients 
Step 5 - With your hands bring the dough together and either shape into balls and slightly flatten or roll them out and use a cup or cookie cutter - this is when I stamped them. 
Step 6 - Bake for 10 minutes until just changing colour to light golden 
Step - 7 - Allow to cool completely and then decorate with melted white chocolate. 

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